Hopworks Urban Brewery

With locally-sourced, organic and Salmon-Safe hops, our 20-barrel brewery produces 10,000 barrels of beer per year for our two brewpubs, airport brewpub, and for distribution throughout Cascadia and beyond. Our pubs serve fresh food in sustainably-built and operated buildings with a relaxed, family-friendly atmosphere. From composting to salvaged materials, and pervious pavers to hand dryers, we’ve made every effort to protect our planet with thoughtful alternatives to the status quo.

Hopworks is family-owned and operated, employing 75+ people in the PNW. We serve our neighborhoods through donations, profit sharing, and volunteering with local non-profits. We’re also the first Certified B Corporation brewery in the Pacific Northwest and our Powell Brewery was the first Salmon-Safe Certified brewery in the world!

On Tap

Bourbon Barrel Abominable 2020 – ABV  9.3% | IBU 55

  • Abominable slumbered in Kentucky Bourbon barrels for nine months to create this strong, seasonal classic with notes of vanilla, spice and whiskey.

The Hemmingway- ABV 11% | IBU 30

  • A strong ale inspired by the classic rum cocktails of old.  Aged in unique rum barrels and brewed with citrus forward hops, this beer is rum centric with just a hint of sugar cane aroma and sweetness.
Go to Top