Stein Distillery is a family run, handcrafted, turn-key operation that will capture “made-in-oregon” consumers as well as those who appreciate family, hard-work, and high-quality.
Stein Distillery pioneered the way for micro-distilleries in Eastern Oregon. Since opening in 2009, Stein Distillery’s line of handcrafted products has steadily increased, along with its consumer base. In 2011, Stein Distillery released its much anticipated 2-year American Oak-aged Straight Rye and Straight Bourbon Whiskeys.
Stein Distillery, attention to detail is kept from grain growth to harvest through fermenting, distilling, filtering and bottling – every step is done by hand, producing a high quality product for the consumer.
Since we grow our own grain on our own farm, we can ensure that the quality of the grain meets our high standards.
At one time, Rye Whiskey was the signature whiskey in the United States. It has a more assertive flavor than bourbon and its taste has brought back original drinks such as the Manhattan, Sazerac, and Ward 8 to cocktail menus. Stein’s Rye Whiskey is perfect served neat, as well as a fine addition to any one of these classic cocktails. Upon first taste, spice and caramel flavors weave over the palate with the sip finishing with a distinctive ping. We now offer the 2yr. old and 5 yr. old rye whiskey.